In this two-part season finale, Hadley and Delaney journey to the Netherlands to explore traditional Dutch delicacies, including raw herring, poffertjes, and Kesbeke pickles. Together, the two “Taste of The Netherlands” episodes weave together the vibrant flavors and cultural heritage of the country, highlighting masterpieces by artists like Rembrandt and Van Gogh. They uncover the ingenuity behind Dutch engineering through windmills, dikes, and cutting-edge modern architecture. Traveling by bike and along Amsterdam’s iconic canals, the two visit a one-of-a-kind floating Dutch cat rescue, explore the craft of clog making, and delve into the unforgettable story of Anne Frank and her family.